Foods List That Have Low Salt And Cholestrol

People enjoy the crunch and flavor of snack food, but processing has added a tremendous amount of sodium to the diets of people in developed countries. The United States Department of Agriculture (USDA) establishes a Daily Value of 2,400 milligrams of sodium.

People eating processed food can consume many times that amount daily. A low-sodium diet would be around 1,500 milligrams. Reducing sodium intake can be beneficial, as sodium has been linked to high blood pressure.